by Sue M Coad | Feb 21, 2023 | Blogs, Metabolic Syndrome, MetS, MTHFR, Stress
The bacteria in the microbiome help digest our food, regulate our immune system, protect against other bacteria that cause disease, and produce vitamins including B vitamins B12, thiamine and riboflavin, and Vitamin K, which is needed for blood coagulation....
by Sue M Coad | Aug 22, 2020 | Blog, Blogs
A recent study found that sulforaphane (SFN), a compound derived from plants of the Brassicaceae family, e.g., broccoli, induces a pro-oxidative state in untransformed human T-cells of healthy donors or RA patients. The study concluded SFN significantly inhibited the...
