by Sue M Coad | Feb 22, 2023 | Blog, Blogs, Gut Health, Microbiome, Microbiota
Anyone suffering Hashimoto’s Thyroiditis, Lupus, Graves, Rheumatoid Arthritis or other autoimmune spondyloarthritic conditions, or any autoimmune condition, you may be interested in the plethora of research into possible causation. We are a unique, symbiotic...
by Sue M Coad | Aug 22, 2020 | Blog, Blogs
A recent study found that sulforaphane (SFN), a compound derived from plants of the Brassicaceae family, e.g., broccoli, induces a pro-oxidative state in untransformed human T-cells of healthy donors or RA patients. The study concluded SFN significantly inhibited the...
by Sue M Coad | Oct 24, 2014 | Blogs
During consultations I am often quizzed about the effectiveness of eliminating wheat and grains from our daily diet and increasing vegetables, protein, fruit, nuts, seeds and oils. Current research increasingly shows the detrimental effect that the increased use of...
